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Trappist beers are among the most prestigious products in the world of beer. This history dates back to the Middle Ages, when monks of the Trappist order began brewing beer within their monasteries as a source of sustenance and income for their communities. What are Trappist beers, and what makes them unique? Trappist beers are brewed within monasteries belonging to the Trappist order, or under the direct supervision of the monks. To carry the authentic Trappist seal, a beer

Belgium is famous for the huge variety of beer styles it produces. Unlike other countries where just a handful of main styles dominate, Belgium offers an extraordinary diversity of flavour profiles, fermentation techniques and regional traditions. Getting to know these styles is the first step to understanding why this country is considered the world capital of beer. What are Dubbel and Tripel, and how do you tell them apart? Dubbel is a dark, mahogany-coloured beer with note

One of the most distinctive elements of Belgian beer is its aromatic complexity. Unlike other brewing nations that focus mainly on malt or hops, Belgian beers stand out for the unique character of their yeasts and for a centuries-old monastic tradition that no other brewing nation can match. What makes Belgian beer yeasts unique? Yeast is the best-kept secret of every brewery. It produces fruity and spiced aromas reminiscent of banana, pear, clove or pepper. These characteris

Belgium is one of the most prestigious countries in the world of beer. This history dates back to the Middle Ages, when monasteries and small local breweries produced beer as a safe alternative to drinking water. Over the centuries, this tradition evolved into an extraordinary diversity of styles, techniques and recipes that today form an essential part of the country's culture and its identity around the world. How many styles of Belgian beer are there, and why are they uniq